Burren Smokehouse Spiced Smoked Irish Wild Mackerel 150g

The wild Smoked Mackerel has the full flavour of the wonderful Donegal Mackerel, full of the healthy Omega-3 unsaturated fatty acids. Our mackerel have been caught off the Atlantic coast of Ireland. This spiced variety has been sprinkled with a mix of mustard seed, herbs, paprika and black pepper to give a tasty finish to the mackerel fillet. Ingredients List North East Atlantic Mackerel (Scomber spp) Oak Smoke Salt Spice Mix (paprika, mustard yellow, black pepper, oregano, marjoram and chilli) This Product Contains The Spice Mix may contain traces of nuts and sesame seeds. Dietary Info Nutritional Information per 100g Energy 1040kJ 250kcal Fat 17.5g of which saturates 4.2g Carbohydrates 0.9g of which sugars Fibre 0.5g Protein 22.2g Salt 2.5g Storage Keep refrigerated between 0oC and 4oC. Use within 2 days of opening. If freezing defrost thoroughly before use. Do not refreeze once thawed.